Kardiovaskuläre Risikofaktoren unter naturbelassener Vollwertkost und Bewegungstherapie

Author(s): HP

Abstract: The risk factors for diseases relating to the heart and blood vessels after changing to a diet based an organically grown wholemeal food and including a weekly course of two hours of special movement therapy were observed during a prospective study lasting 20 weeks. The overweight, highbloodpressure, sugar content of the blood, cholesterol, triglycide, uric acid and LDL problems of 20 patients could be decidedly improved.

Keyword(s): Kerdiovaskuläre Erkrankungen

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